Organic, Eco Friendly and Green – Exactly What Do They Mean?
March 22nd, 2010 | Published in Eco Friendly
These days there are so many terms for natural, organic, holistic and so on and so on. But exactly what do these terms really mean? How organic is organic?? Often companies use these terms very loosely to get you to buy their products, however are they being truthful?
We all want to keep the planet green to live as harmoniously as we can with nature. So in that light, here are some terms to help guide you through this bombardment of “green” terms in our life today.
Organic – The USDA National Organic Program (NOP) defines organic as follows:
“Organic food is produced by farmers who emphasize the use of renewable resources and the conservation of soil and water to enhance environmental quality for future generations. Organic meat, poultry, eggs, and dairy products come from animals that are given no antibiotics or growth hormones. Organic food is produced without using most conventional pesticides; fertilizers made with synthetic ingredients or sewage sludge; bioengineering; or ionizing radiation. Before a product can be labeled “organic,” a Government-approved certifier inspects the farm where the food is grown to make sure the farmer is following all the rules necessary to meet USDA organic standards. Companies that handle or process organic food before it gets to your local supermarket or restaurant must be certified, too.”
Within this definition are 4 degrees of organic.
1. 100% Organic – made with 100% organic materials and procedures
2. Organic – 95% needs to be of organic materials
3. Made With Organic Ingredients – means that the product is made with a minimum of 70% organic ingredients. The remaining 30% has to be made with strict restrictions with no GMO’s (genetically modified organisms)
4. Less than 70% Organic – If the product is made with less than 70% organic materials, they can list which ingredients are organic on the side label of a package, but can’t make any organic claims on the front.
Holistic – pertains to the whole – physical, mental, social, and spiritual aspects of a person’s life as an integrated whole. When you visit a holistic vet, they will be treating your pet as a whole being and how the parts effect the whole. They step back and look at all the reasons why your pet might be sick and not just zero in on one particular symptom. 
Eco Friendly and Green – Actually these terms don’t have strict guidelines set as of yet but are bandied about on every label you see. When I think of eco friendly or green, I think of products that are made without chemicals, maybe some or all is made with recycled materials, or with renewable sources such as bamboo and cork. Eco friendly is made with as little of a damaging impact on the earth, nature and people as possible. The Oeko-Tek 100 Standard Certification has guidelines that I wrote about in a prior post.
Sustainability - Sustainability means that what we do on a continued basis has a minimal impact on the environment. When we say that Bamboo is sustainable, it’s because bamboo grows so fast that the impact on the forest is minimal.
Durable Products – Using products that last a long time are better for the environment because you don’t have to produce as much and it’s good for your pocketbook!
Locally Grown – Buying products that are locally grown means that products don’t have to be shipped (trucked) as far reducing fuel consumption and emissions in the atmosphere.
Biodegradable – means that a material will decompose by composting or in a landfill. Microorganisms are either in the items using raw materials, or they are made with an additive that chemically breaks down the material at the molecular level. Think bio doggie bags!
Recycling – I’m sure we all know that recycling is processing old or abandoned materials to make new ones.
Now go recycle a shelter dog!
Chris L Wagner
From One Pet Lover to Another













